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Amazon’s grocery push is kicking into high gear, according to a new report from The Wall Street Journal.?

Among the projects, 48 percent were launched by privately-invested enterprises, and 75 percent come from non-listed companies. About 74 percent of the projects are from organizations with an annual revenue of more than 100 million yuan， and 35 percent have research and development investment that accounts for more than 20 percent of their core business revenue, Zhao added.

Among the planned facilities, 190 will be located in central Dongcheng and Xicheng districts, with more than half of them vegetable markets, according to the Beijing Commission of Commerce.

Among all of the regions visited on this smoky, culinary adventure, no fire pit can burn as hot as the rivalry between the Carolinas. Diners can pick which side of the line they straddle when they dig into the pulled pork-a shoulder cut barbecued for several hours over apple wood until it gets so tender that it falls off the bone with minimal encouragement.

Amazon’s global workforce today looks a lot more like that of a traditional big corporation with its hands in a lot of different industries than a company made up almost entirely out of highly paid techies. Included in the calculation are full-time and part-time workers at warehouses around the globe and its growing retail footprint that includes Whole Foods stores, as well as the tech workers in Seattle and other offices.